Peer-reviewed publications

Articles and papers published in peer-reviewed scientific journals and peer-reviewed books and book chapters.

Crona, B.I., Wassénius, E., Jonell, M. et al.

(2023)

Four ways blue foods can help achieve food system ambitions across nations

Nature 616, 104–112

Henrik Horn, Axel Lavenius and Mark Sanctuary

(2024)

SSRN

Lin, X. and Bali Swain, R.

(2024)

International Review of Economics and Finance

Crona, B., Wassénius, E., Lillepold, K., Watson, R. A., Selig, E. R., Hicks, C., … & Blasiak, R.

(2021)

Environmental Research Letters 16(6)

Wassénius, Emmy

(2024)

DiVA

Crona, Beatrice, Carl Folke, and Victor Galaz

(2021)

One Earth 4, no. 5 (2021): 618-628.

Tigchelaar, M., Crona, B. et al.

(2022)

Global Food Security 33

Kashyap, S., & Iveroth, E.

(2021)

Journal of Management and Governance